Cascading Gum Paste Roses #39Floral

Michael Angelo's Bakery

$1,175.00 

This product is currently sold out.

 

Description 

This four-tier cake is iced in ivory fondant with latticed fondant ribbons and buttercream swirls. The cake is also decorated with two large gumpaste roses and cascading gumpaste blossoms that twist around the cake. Bring a topper of your choice for the cake to add a personal touch! 

Sizes and pricing

Total prices shown on buttercream-iced cakes include specialty fillings, although a buttercream filling in place of the specialty filling will lower the price of that cake. However, any cake iced in fondant includes a specialty filling in its price and will not decrease if buttercream filling is chosen. 

Most cakes can be adjusted in size in order to serve the correct number of guests. To see if the cake you are interested in is offered in another size, simply go to Cake Menus>>Cake Menu & Pricing, and refer to the appropriate menu. Once you have selected the best cake size for your event, take the price and add on the extras listed below to find your total. 

Serves 175-185 Guests (One Size Only)

16"x12"x9"x6" Custom Round  

Extras:

Fondant Ribbon: $25

Gum Paste Blossoms: $175

Twin Roses: $200

Topper: Provided by Customer

 

 

Flavors

Cake flavors available include yellow, white, chocolate, marble, and red velvet. Our most popular specialty fillings are strawberry cassata, chocolate mousse, raspberry mousse, and lemon mousse. Cream cheese filling is also a great addition to our red velvet cake.

 

 

Share this

Pin Post Plus

Similar Products