Black, White & Purple #73Modern

Michael Angelo's Bakery

$720.00 

This product is currently sold out.

 

Description 

This three-tier cake is iced in fondant, and it features buttercream swirls and a fondant diamond pattern along the sides of the middle tier. Briar roses made from gumpaste are added as accents, and can be ordered in any color of your choice to add the perfect finishing touch to your special event.  


Sizes and pricing

Total prices shown on buttercream-iced cakes include specialty fillings, although a buttercream filling in place of the specialty filling will lower the price of that cake. However, any cake iced in fondant includes a specialty filling in its price and will not decrease if buttercream filling is chosen. 

Most cakes can be adjusted in size in order to serve the correct number of guests. To see if the cake you are interested in is offered in another size, simply go to Cake Menus>>Cake Menu & Pricing, and refer to the appropriate menu. Once you have selected the best cake size for your event, take the price and add on the extras listed below to find your total. 

 

Serves 160-170 Guests

16"x12"x8" Custom Round

 

Additional Sizes Available:

12"x9"x6" Custom Round - Serves 75-90 Guests - $420

14"x10"x6" Custom Round - Serves 110-120 Guests - $545

Extras:

Briar Roses: ($5 Each)  $30

Diamond Pattern:  $15 

 

Flavors

Cake flavors available include yellow, white, chocolate, marble, and red velvet. Our most popular specialty fillings are strawberry cassata, chocolate mousse, raspberry mousse, and lemon mousse. Cream cheese filling is also a great addition to our red velvet cake.

 

 

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